A Gardening Carnival - September 26, 2008
Welcome to the September 26, 2008 edition of a gardening carnival.
flowers
GrrlScientist presents Visiting Darwin’s Home, Part 2: The Gardens posted at Living the Scientific Life, saying, “[photoessay] After touring Darwin’s Down House near London, England, I next toured the Gardens and photographed some of Darwin’s experiments. Includes information and lots of photographs.”
gardening
Melinda presents VIDEO!! Gardening 101: How To Hand-Pollinate Tomatoes & Peppers posted at One Green Generation.
Deanna Caswell presents Add PVC Hoops To Raised Beds posted at Little House in the Suburbs.
Piedro Molinero presents More About Butterfly Gardening posted at DIY Gardening Tips.
Deanna Caswell presents Build a Garden Cubby posted at Little House in the Suburbs, saying, “Thank you!”
P.L. Frederick presents Why I Hate Flies posted at Small and Big, saying, “Not sure if this is appropriate for your carnival but just in case. It’s a short, fun read!”
landscape
Jendi presents Problem Solved posted at Garden Vines.
organic gardening
Jamie McIntosh presents Sawdust in the Organic Garden posted at Jamie’s Blog, saying, “Put wood shavings to work in your compost bin or garden storage area.”
Marilyn Zink presents Benefits of Organic Herbs vs. Non-Organic Herbs posted at Herbal Collective, saying, “How organic herbs help improve skin care, bedding, cosmetics and shampoo, particularly for children.”
roses
Piedro Molinero presents Rose Gardening posted at DIY Gardening Tips.
vegetables
AdmirableIndia.com presents Pearl Valley or Muthyala Maduvu, Karnataka posted at AdmirableIndia.com, saying, “Cauliflower”
Chris Hinkelman presents What do you do with the mid-season glut? posted at Borage for Courage, saying, “One of my absolutely favorite recipes for using your fresh garden ingredients.”
That concludes this edition. Submit your blog article to the next edition of a gardening carnival using our carnival submission form. The next edition will be posted on October 29, 2008.
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Harvest Time!
This past week has found me harvesting many different items from my garden and the gardens of others. I have preserved green beans and I have made several jams. This week I will be making and canning salsa from the many yummy things that I have grown in my garden. Soon after that I will be freezing corn for the winter.
I love the satisfaction that I get when I preserve foods. I feel I have accomplished something great for my family because I am putting to use the things we have grown in the garden. I also know exactly what we are getting when I can the items and I know exactly what is in them. I love having that control.
I have several favorite recipes that I use when I am preserving foods for the winter. Whether I am freezing items or processing them in jars, I have definite tastes and likes and dislikes. I have found that I like to have green beans both canned in jars as well as some frozen on hand. I use them for different meals and I prefer the differences in texture and taste in different meals. Variety is good for the soul and the pantry.
Since I didn’t get very many zucchini recipes, I thought that perhaps I would try again with a collection of recipes from all of you. I will again compile the recipes into a downloadable FREE e-book. I will also include the small number of zucchini recipes and ideas that I received in the book. We are just going to expand it a bit. So here is what I would like for you to do:
Leave a comment below this post with your favorite HARVEST recipe. This can be anything that you like as long as it uses items from the garden. You can even include canning and freezing recipes for inclusion in the e-book. I am looking for recipes for breads, muffins, jams and jellies, beverages, relish, salsa, skillet dinners, casseroles, side dishes, main dishes, desserts. If you can think of a recipe that includes garden items, then leave a comment with the recipe and your name so I can credit you properly.
I can’t wait to see what we can create from the Harvest of our gardens!
Photo Provided by ppdigital
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